All prices are published without VAT
Prices are subject to change and typing errors.
Our goal is to simplify your operation and lower operating costs with the principles of shared ecosystem so entrepreneurs and food producers can focus on the task at hand.
Eldstæðið (The Hearth) is a community of producers and food enthusiasts. We highly recommend becoming a member from the start to enjoy all the benefits we have to offer.
Every producer at Eldstæðið need to complete an introduction course, which entails info about the setup of the facility, food safety, production rules, known allergen, booking system for slots and in general what it means to work in a shared kitchen space.
|Packages*||Hrs pr. month||Prep (no cooking)||Cooking or prep (mix)|
|The tester||4||15.000 ISK||20.000 ISK|
|Beginner||16||42.400 ISK||48.800 ISK|
|Entrepreneur||32||81.600 ISK||94.400 ISK|
|Small producer||80||144.000 ISK||192.000 ISK|
Included in packages:
*Storage in the cold and dry storage spaces takes into account the scope of operations at any given time, but it is easy to get extra space for a fee.
|Slot||Hours||Prep (no cooking)||Cooking or prep (mix)|
|Half day||4||6.500 ISK||8.500 ISK|
|Full day||8||12.000 ISK||16.000 ISK|
|Weekend||16||22.000 ISK||30.000 ISK|
|Food safety course||First time|
|Meeting- & tasting room||Half day|
|Whole day |
|Shared office space|
|One space pr. month|
|Membership fee (annual fee)|
(Food safety course and shared
office space included)
Benefits for members of Eldstæðið:
Other requirements, special events, whole space or somehting else?
Contact us at email@example.com, our mobile +354 776 7007 or on FB messanger for more info.
*The list is a work in process and is subject to change as the project and services at Eldstæðið evolve.